Ingredients
Scale
- 1 lb cherries, washed and pitted
- 1/2 cup C&H® Quick Dissolve Superfine Sugar
- 6 limes, juiced
- 7 cups of water
Instructions
- Add pitted cherries, C&H® Quick Dissolve Superfine Sugar, and 1/2 cup of water to blender and puree. Add the puree to a saucepan and bring to a boil and stir continuously. Simmer for 5 minutes. Strain pulp into a pitcher. Add lime juice and water to the pitcher and stir well. Add ice to the pitcher to fill up the rest of the space.
- You can set C&H® Quick Dissolve Superfine Sugar to the side of the pitcher so that each person can have their desired sweetness or just add sugar to your taste to the pitcher and stir well!
- Prep Time: 10 minutes
Nutrition
- Serving Size: 10-12 glasses
