Mexican Style Pizza
Today I was craving some crusty pizza and my dad wanted Mexican, so I combined the two and made Mexican style pizza. My inspiration came from CPK’s tostada pizza. I used the same recipe for the pizza crust from my previous, just without adding the oregano. Enjoy!
Chocolate Dipped Pistachio Cookies
For my baby cousin’s birthday I experimented a little with chewy cookies. These cookies are eggless and amazingly delicious. The nutty pistachios and the sweetness of the chocolate make this cookie one of best cookies I have ever made.
Food of Trinidad
I went on a trip to Trinidad this break and was able to try some authentic street food and fruits while I was there. A little background on Trinidad:
Homemade “Ritz Crackers”
I love simple recipes with simple ingredients. Crackers are that type of recipe. SUPER EASY and SUPER CHEAP. The crackers are sweet and salty and buttery and would be great with some chai or cheese.
Polenta Fries
It has been a loooonnggg time since I have updated my blog so I figured I should get on it. Last year I was introduced to polenta by a good friend of mine and I was hooked. A few weeks ago I attempted my try at polenta fries. I love the texture of the fries- […]
Stir Fried Noodles with Veggies
Oh stir fry! The food I go to when I am poor and need veggies in my system, even if they are drenched in high sodium soy sauce and oil. It’s a college student’s comfort food. Here is my version of stir fried noodles with veggies 🙂 You can add tofu if you would like, […]