Garlic Confit

Check out this quick recipe for garlic confit that I put together for Savory Style! Garlic confit goes perfect with just about anything – pizza, pasta, bread, crackers…literally everything. I think it’s best when mixed in with mashed potatoes – so garlic-y and good! It’s quickly become a much needed pantry item in my kitchen. Check out my step by step video and get the full recipe on Savory Style by clicking on the photo.

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About Me

I’m Hetal! Welcome to my blog, Milk & Cardamom! I’m a past MasterChef (Season 6) contestant currently living in sunny San Francisco where I cook up a storm in my tiny kitchen for my hubby and daughter!

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