Sage Roasted Butternut Squash

Sage Roasted Butternut Squashåç

 

Looking for a quick and easy side for Thanksgiving? Look no further! I created this easy recipe for my client, Back to the Roots, to celebrate the holidays! I made this delicious side dish with fresh sage from my Back to the Roots garden, garlic and butternut squash! So simple and delicious! I even used pre-cut squash from the grocery store to cut down on prep time- so it took me just 5 minutes to put together! Head on over to their  website for the recipe!

I’m currently heading over to NJ to celebrate Thanksgiving with my family! I’m so excited to see everyone and for baby Elara to meet them all for the first time!

 

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About Me

I’m Hetal! Welcome to my blog, Milk & Cardamom! I’m a past MasterChef (Season 6) contestant currently living in sunny San Francisco where I cook up a storm in my tiny kitchen for my hubby and daughter!

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