Name: Haldar nu Doodh (Turmeric Milk)
Ingredients: 2 cups Clover Sonoma Lactose Free Milk; 1 tbsp thandai masala; ¼ tsp turmeric powder

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Heat milk in a small saucepan over medium heat. Add thandai masala and turmeric powder. Bring the milk to a boil while continuously stirring. Pour into your mug and enjoy! Feel free to add honey or any other sweetener if you like!