Cardamom and Coffee Chocolate Tart
One of my biggest tips when it comes to making desserts, especially mithai, is to add salt! Salt helps balance out sweetness, makes spices and flavorings pop, and helps dark chocolate taste less bitter. In this tart, I use salt in both the crust and the filling to really deepen the flavor and cut the […]
4 Ways to Get Your Kids to Eat Healthy Inspired by Revolution Foods
This post is sponsored by Revolution Foods. If you’ve been following me for a while, you know that one of my biggest passions is educating my daughter on making good food choices and trying new foods. When she was a baby, I was lucky enough to be able to make all her baby food, but […]