Kesar Badam Panna Cotta
Kesar Badam doodh, or saffron and almond milk, is a warm winter drink made by grinding blanched almonds with milk and spicing it with saffron and cardamom. It’s a cozy drink that’ll warm you right up! My mom would use Kesar Badam doodh to make oatmeal in the winters for me and my sister when […]