Almond Biscotti
Biscotti are a great holiday cookie because they have a long shelf life, can have a variety of flavors, and truly, I’ve never met anyone who doesn’t enjoy a good biscotti! Biscotti, plural for “biscotto” in Italian, are a type of Italian twice-baked cookies that are known for their crisp and crunchy texture. The traditional […]
Mint Mojito Chocolate Crinkle Cookies
These chocolate crinkle cookies are inspired by Philz Mint Mojito Coffee. If you’re ever in the Bay area- you HAVE to try a Mint Mojito coffee from Philz! I know it sounds weird to have coffee and mint together, but it works so well! It’s my go-to order and I really wanted to recreate those […]
Brunost Chocolate Chip Cookies
Okay, I know adding cheese to a cookie sounds weird as hell, but TRUST ME! These are the ultimate salty-sweet chocolate chip cookies thanks to Brunost, a Norwegian cheese made of caramelized milk whey! It’s often called brown cheese or whey cheese, and technically it isn’t really a cheese, it’s a by product of cheese […]
Chewy Pistachio Cardamom Cookies
If you like your cookies chewy, these are PERFECT for you! Packed with pistachio flavor and spiced with just a hint of cardamom, these cookies have a slightly pista burfi-like flavor and feel. I decorated the tops of these pistachio cookies with a white chocolate drizzle and sprinkles, but you can skip it if you […]
Cinnamon Blossom Cookies
The holiday season is a time for spreading joy, and what better way to do so than with the sweet aroma of freshly baked cookies wafting through your home? In this festive season, let’s add a unique twist to a classic recipe, peanut butter blossoms, and create something truly delightful – Cinnamon Blossom Cookies with […]
Lemon Cream Cookies
Here’s another set of super bright and festive cookies for the holidays! These cookies are gorgeously marbled sugar cookies filled with lemon cream buttercream. The secret to this lemon cream is using clear vanilla extract! Clear vanilla extract tastes like birthday cake (it’s a tip I picked up from Chistina Tosi while I was on […]