Cauliflower Crust Pizza
Influenster recently reached out to me and asked me to be a regular contributor to their blog, The Hub! They’ve featured a few of my posts already from this blog, but now I’ll be writing new and original posts for them! This weeks new post was my cauliflower crust pizza. If you guys read my blog, then […]
Red Wine Chocolate Cake
This weekend the startup I work for, Decisive Health, won the Livestrong Big C Competition! It was a competition for healthcare startups who are innovating patient-centered care and we were chosen as the People’s Choice winner and final winner receiving $25K in funding! Now you can’t have a celebration without cake, so I decided to […]
Fennel & Corn Minestra (Blue Apron Recipe)
I received a free week of Blue Apron meals from fellow blogger! I actually tried them a few months ago and canceled because I thought their vegetarian meals were too bland. I guess Indian food has spoiled me. I decided it wouldn’t hurt to try again and I was pretty happy I did. This soup […]
My Guest Post on Nish Kitchen! (Papdi nu Lot)
Rosemary, from the Nish Kitchen, asked me to do a guest post about an Indian snack that isn’t really known to most people. I shared my mom’s recipe for kichu aka padi nu lot with her. It’s a simple and delicious Gujarati recipe that you have to try! Sticky, spicy, warm, and comforting. Check […]
Pumpkin Spice Bubble Tea
I went to Hong Kong earlier this summer and became hugely obsessed with bubble tea. It’s such a weird texture that you can’t help but enjoy it. To continue with my pumpkin spice extravaganza (check out my Pumpkin Spice Snickerdoodles and Pumpkin Spice Caramel posts!), I decided to marry my two favorite things in the […]
Cacio e Pepe Pasta
You ever bite off more than you can chew? I did that with Tomoson. Tomoson is a website that connects bloggers with companies so that bloggers can try out their products. I recently signed up hoping to find some new and fun food items! Well, I got a little too excited and went nuts on […]