Homemade Makhan (Cultured Butter)
One of the best parts of visiting India is getting fresh makhan in the morning to have with your bhakri (whole wheat flatbread). Makhan is a
One of the best parts of visiting India is getting fresh makhan in the morning to have with your bhakri (whole wheat flatbread). Makhan is a
Let’s get back to basics! This month I’ll be sharing recipes for Indian basics! I’m kicking it off with paneer! Paneer is super simple to
Kadai paneer is my go-to dish when I go to Indian restaurants. It’s a simple, spicy and flavorful dish that is loaded with paneer, bell peppers
Did you know January is National Soup Month? To celebrate, I made this quick rice and soup bowl using Boulder Organic! red lentil dahl soup. Also
Palak paneer is probably the most well known Indian curry. It’s on every Indian restaurant menu and at least one non-Indian tell me how much
When I think of the ultimate comfort food, I think of my mom’s khichdi. It’s a rice and mung bean porridge that is mildly