
Whole Wheat Brownies with Peanut Butter Swirls
I officially landed in Singapore safe and sound last night. I spent the day walking around Orchard Road, where you can find just about any brand

I officially landed in Singapore safe and sound last night. I spent the day walking around Orchard Road, where you can find just about any brand

I remember the first time I ever had lemon poppy seed bread was in college (I was way behind on this …I know). I stopped

I did a quick guest post on Nidhi’s blog, An Unblurred Lady. This banana bread the easiest way to use up those overripe bananas in

My friend Anna had her 25th birthday party this weekend and I baked her this delicious, moist, amazing chocolate cake to celebrate. This cake is

This week my two best friends, Kartik and Chandni, got engaged. Kartik had asked me to make some cookies for a surprise picnic he planned

Hi Pretty Polymath readers! My name is Ella and I blog over at Ellaphant Eats. I was extremely excited when Hetal reached out to me