
Lemon Cardamom & Rose Posset
My favorite kind of Indian desserts are custards and creams. I can remember savoring silky smooth shrikhand and rich warm kheer! I recently came across
My favorite kind of Indian desserts are custards and creams. I can remember savoring silky smooth shrikhand and rich warm kheer! I recently came across
Last month I went to the Fancy Food Show for the first time ever! I was so excited to see so many Indian women-owned businesses!
That’s right! I’m coming at ya with even more Diwali desserts! These fluffy cardamom cupcakes are topped with smooth saffron Swiss meringue buttercream! The flavor
I’ve been baking a lot of cakes recently. Cakes for birthday parties, baby showers, and so much more. I figured why not bake one for
It’s almost Diwali and I’m ready to bring in the new year with some sweets! I like to take Indian flavors and make chocolate truffles
Last week I moderated an amazing panel for Pineapple Collaborative here in SF! The panelist included badass lady bosses, one of which was Sana Javeri