
Roasted Sweet Potato and Chickpea Chaat Salad
I grew up whole-heartedly believing I am not a salad girlie. In my experience, salads have been limp, bitter greens tossed with tomatoes, dried shredded
I grew up whole-heartedly believing I am not a salad girlie. In my experience, salads have been limp, bitter greens tossed with tomatoes, dried shredded
This is one of those meals that I go to for comfort. It’s cozy, simple to make, and these days, most importantly, cheap. This meal
Hey there, noodle lovers! Today I want to share my take on vegan dan dan noodles – a plant-based version of a Sichuan classic that
What if I told you I made this Gujarati dal without a pressure cooker and without soaking the dal! I created a simple instant dal
You guys asked for quick weeknight dinners and this one is a winner! Pesto alla Trapenese is a Sicilian tomato-based pesto sauce that is bright,
*This blog post is sponsored by Barilla, all recipes and opinions are my own* Growing up, the rule in my house if I didn’t want