
Indian Inspired Latkes
Growing up in Northern New Jersey, I went to my fair share of Bat mitzvahs and Shabbat dinners. One of the things I loved about growing up

Growing up in Northern New Jersey, I went to my fair share of Bat mitzvahs and Shabbat dinners. One of the things I loved about growing up

Growing up my favorite breakfast was vagharelu doda (sautéed corn) with orange juice. Weird right? But I loved it! In Gujarat, the world vagharelu is used to

Kadai paneer is my go-to dish when I go to Indian restaurants. It’s a simple, spicy and flavorful dish that is loaded with paneer, bell peppers

A few months ago Rhut and I were invited to a Father’s Day farm party at Tomales Farmstead Creamery where we ate our fill in

It blows my mind that Elara has food preferences now! Recently she’s been on a Mexican kick after a very long Italian food phase. I

15 minutes and 5 ingredients. That is all you need to make this simple dinner! Rhut’s been traveling for work lately and my time is