Citrus Ricotta Pancakes (sugar-free)
It’s officially spring and I can now wander around outside without a jacket! …Who am I kidding, I live in SF, I wander around in Uggz, leggings, a sweatshirt and a jacket half the time. The weather is ridiculous here. But that doesn’t stop me from pretending that there are seasons in SF.
Parle G Cookie Butter
If you grew up in an Indian household you know Parle G biscuits as the go to snack for every mom. I’m pretty sure every Indian baby’s first cookie was a Parle G biscuit. Actually, I’m like 100 % sure of this. This Parle G obsession follows every Indian child into adulthood as they are perfect accompaniment […]
EXCITING ANNOUNCEMENT!!
It’s official! I can finally share that I will be a contestant on Season 6 of Masterchef!! I’ve always been passionate about food and last year I decided to quit my job to pursue a career in the culinary industry. Following my happiness led me to one of the biggest opportunities in my life! […]
French Macarons
French macarons are one of my most favorite things to make. They are so pretty and delicate. Nothing is more satisfying than seeing the feet grow in the oven telling you that your technique was perfect.
Strawberry Pâte de Fruit
Pâte de fruit (pronounced pat-de-fwee) are beautiful flavor-packed fruit jellies. They are pretty much concentrated fruit gummies,but they have a frou-frou name. These gummies are vegetarian as they are set using pectin which is derived from plants. Pectin is usually used as a gelling agent in jams and jellies. The amount of pectin used is directly proportional […]
Cashew Fudge (Kaju Katli)
This weekend I’ll be going to my cousin’s wedding. Now if you’ve ever been to an Indian wedding you know it full of bright colors and LOTS of sweets. Kaju katli, or cashew fudge, is my favorite! I never actually made it before at home so I decided to give it a try. Traditionally […]