Red Wine Chocolate Cake
This weekend the startup I work for, Decisive Health, won the Livestrong Big C Competition! It was a competition for healthcare startups who are innovating patient-centered care and we were chosen as the People’s Choice winner and final winner receiving $25K in funding! Now you can’t have a celebration without cake, so I decided to […]
Fennel & Corn Minestra (Blue Apron Recipe)
I received a free week of Blue Apron meals from fellow blogger! I actually tried them a few months ago and canceled because I thought their vegetarian meals were too bland. I guess Indian food has spoiled me. I decided it wouldn’t hurt to try again and I was pretty happy I did. This soup […]
My Guest Post on Nish Kitchen! (Papdi nu Lot)
Rosemary, from the Nish Kitchen, asked me to do a guest post about an Indian snack that isn’t really known to most people. I shared my mom’s recipe for kichu aka padi nu lot with her. It’s a simple and delicious Gujarati recipe that you have to try! Sticky, spicy, warm, and comforting. Check […]
Pumpkin Spice Bubble Tea
I went to Hong Kong earlier this summer and became hugely obsessed with bubble tea. It’s such a weird texture that you can’t help but enjoy it. To continue with my pumpkin spice extravaganza (check out my Pumpkin Spice Snickerdoodles and Pumpkin Spice Caramel posts!), I decided to marry my two favorite things in the […]
Cacio e Pepe Pasta
You ever bite off more than you can chew? I did that with Tomoson. Tomoson is a website that connects bloggers with companies so that bloggers can try out their products. I recently signed up hoping to find some new and fun food items! Well, I got a little too excited and went nuts on […]
Pesto Veggie Flatbread Pizza
Mmmm.. cheeeseee. It is the sole reason why I’m not a vegan. It’s warming, inviting, cozy, and everything good in the world. This month is Non-GMO month and to celebrate Rumiano cheese sent me 5 coupons for free cheese! Yes, I was THAT girl in the check out line with $30 bucks worth of cheese handing […]