Spicy Veggie Sushi Bowl
Last night’s bibimbap challenge on MasterChef had me drooling for a rice bowl! I didn’t have the time or patience to wait for my rice to crisp up, I took the inspiration and made a delicious spicy sushi bowl! I just got back from a 3 week-long trip to Austin and Charlotte (posts to come soon!) and […]
Recipe Writing for Back to the Roots
Recently I paired up with a Bay Area company, Back to the Roots, to make some delicious recipes using their at home garden kits and ready to eat breakfast products. The company’s goal is to Undo Food and connect people back to where it comes from. Back to the Roots made their mark initially by selling at-home […]
Tomato Rasam Soup
This month for the Secret Recipe Club I was paired up with Nayna’s blog Simply Sensational Food. She’s a fellow Indian vegetarian so I was so excited to check out her recipes. I tried a few items like her morning berry smoothie and apple muffins and they turned out really tasty. She has tons of […]
Nutella Cashew Butter
It’s officially back to school time and everyone is trying to figure out how to make their kids lunch boxes extra special this year. As a kid, my school lunches consisted of Indian food until I finally broke down and told my mom I wanted peanut butter and jelly sandwiches like everyone else. I LOVE […]
Homemade Otter Pops
A few months ago I stumbled upon Zipzicle Ice Pop Molds and I’ve been waiting to use them for the summer. When summer rolls around, I usually like to end my day with an ice cold popsicle or Italian ice (Jersey girl issues). I think I’ve actually programmed it into my brain because when it gets […]
Asparagus & Leek Soup
I spent the last week in the wonderful and sunny Galapagos thanks to my kickass husband. He gifted me a trip to the Galapagos with my best friend for making it onto Masterchef- how sweet is that! I spent most of my time in the Galapagos snorkeling, on the beach and going back to a […]