Curry Corn Chowder

Growing up my favorite breakfast was vagharelu doda (sautéed corn) with orange juice. Weird right? But I loved it! In Gujarat, the world vagharelu is used to describe anything that is sautéed oil, cumin seeds, and turmeric and sometimes a few curry leaves. My mom would heat up some oil, fry some spices in it in and […]
Easy Apple Crisp

It’s been a while. I’ve been working on my book! I finally submitted my manuscript a week-ago! I can’t believe I’m going to have a cookbook out! WHAT?!! Now that all the hard work is over ( all the recipe developing and testing) I’ll have some more time to get back into posting recipes here. […]
Kadai Paneer

Kadai paneer is my go-to dish when I go to Indian restaurants. It’s a simple, spicy and flavorful dish that is loaded with paneer, bell peppers all covered in a thick tomato gravy! Kadai paneer means paneer cooked in an Indian wok (kadai). It’s an easy 30-minute meal that’s perfect for those nights where you’re low on groceries […]
Indian Style Çılbır (Poached Eggs in Garlic Sesame Yogurt)

A few months ago Rhut and I were invited to a Father’s Day farm party at Tomales Farmstead Creamery where we ate our fill in with freshly baked bagels, cream cheese, and cultured butter. Rhut was in HEAVEN! I’ve never seen this man eat so much! The farm was adorable with baby goats roaming around and […]
Chocolate Coconut Cookie Bar Sundaes

Disclaimer: This post was sponsored and compensated by Clover Sonoma. As usual, all opinions are mine alone and I only work with brands that I personally enjoy and want to share with my readers. When I was in high school, at the end of the school year, my friends and I would walk to the […]
Apricot & Cherry Mascarpone Tart with Chef Daniela Gerson

Photo by Daniela Gerson So I’m attempting to make some YouTube videos! I’ve posted recipes to my IG stories and I’ve been getting tons of messages to start a YouTube channel. T honest, I’ve always been a little hesitant to start the channel since the camera was exhausting and nerve-wracking when I was on MasterChef. […]