Citrus Sugar Cookies

Citrus Sugar Cookie Recipe | Milk and Cardamom

It’s cookie season! If there is one thing I love to bake, it’s cookies. I had picked up some fresh yuzu citrus from BiRite Market and decided to make these delicious sugar cookies! I know that fresh yuzu fruit can be hard to come by so you can definitely substitute the yuzu with oranges (mandarins […]

Creamy Garlic Scallion Mashed Potatoes

Garlic Scallion Mashed Potatoes Recipe Thanksgiving | Milk and Cardamom

Being vegetarian, mashed potatoes is usually the only thing I can eat at more Thanksgiving dinners. Not that I’m complaining, I love me some mashed potatoes. Creamy, smooth and buttery! My mashed potato recipe  These mashed potatoes are actually inspired by Irish champ potatoes, their famous scallion, and mashed potatoes! 

Curry Leaf and Turmeric Popcorn

Curry Leaf and Turmeric Popcorn Recipe | Milk and Cardamom

Disclaimer: This post was sponsored and compensated by the Popcorn Board.  As usual, all opinions are mine alone. I only work with partners that I personally love and want to share with you! Growing up, Sundays were for Bollywood movies. Most of you don’t know but I grew up in a pretty big household. My […]

Brown Butter Pumpkin Muffins

Brown Butter Pumpkin Muffin Recipe | Milk and Cardamoom

Yes. That’s right. I’m coming at you with another pumpkin recipe! I’ve been up to my eyeballs in pumpkin purée this month and I’m loving every moment of it. I started working out again after a 2-year hiatus and mornings have been ravenous. To make breakfast a little easier for me (and Elara) I made these […]

Masala Doodh Cake

Masala Doodh Cake Dessert Recipe for Diwali | Milk and Cardamom

I’ve been baking a lot of cakes recently. Cakes for birthday parties, baby showers, and so much more. I figured why not bake one for Diwali! This Masala Doodh cake is inspired by Christina Tosi’s famous naked birthday cake! Masala doodh is a milk drink that has a masala mixture of nuts and spices mixed into […]

Curry Corn Chowder

Curry Corn Chowder | Milk and Cardamom

Growing up my favorite breakfast was vagharelu doda (sautéed corn) with orange juice. Weird right? But I loved it! In Gujarat, the world vagharelu is used to describe anything that is sautéed oil, cumin seeds, and turmeric and sometimes a few curry leaves. My mom would heat up some oil, fry some spices in it in and […]